Date: Tuesday, August 24th
Time: 3:30 – 6:30pm
Ages: 16+ (Sign up is required)
Learn the time-honored tradition of canning and preserve your own food!
In partnership with the Casey County Extension Office, come to the Library to learn how to make three canning recipes! We’ll be walking through the steps of canning pickles, salsa, and freezer jam. We’ll provide all the materials, just bring yourself and a willingness to learn!
